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Mrs Reshma M.V.
- Principal Scientist
- CSIR-National Institute for Interdisciplinary Science and Technology
Publications 2008 - 2020
Publications
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11
Journal Articles
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1
Research Article
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1
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6
Citations / H-Index
174
Citations
5
h-index
191
Citations
Expertise
Food Science and Technology
Expertise in Process Development and Product Formulation of Health Foods/ Nutraceuticals. Isolation, Extraction and Chemical Characterization of bioactives in Functional Foods viz Oil,Oil Seeds, Cereals etcQuality & Nutritional Evaluation of the Formulated Products including Shelf Life Studies. Expertise in Development of shortenings.Responsible for Developing Technical Specification and Policy Guidelines for Imported Palm Oil Products. The work was carried out for the Ministry of Food, Civil Su
Personal Information
Mrs Reshma M.V.
Female
Industrial Estate P.O. Pappanamcode
Thiruvananthapuram, Kerala, - 695019
Experience
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Principal Scientist
Agro-Processing and Technology Division
CSIR-National Institute for Interdisciplinary Science and Technology
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Scientist
Agro-Processing and Technology Division
CSIR-National Institute for Interdisciplinary Science and Technology
Qualification
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Ph.D
Cochin University for Science and Technology
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M.Sc; P.G.Diploma
Cochin University for Science and Technology
