Vidwan-ID : 64953



  • Mrs Reshma M.V.

  • Principal Scientist
  • CSIR-National Institute for Interdisciplinary Science and Technology
Publications 2008 - 2020

Publications

  • 11
    Journal Articles
  • 1
    Research Article
  • 1
  • 6

Citations / H-Index

145 Citations
4 h-index
118 Citations

Co-author Network


Expertise

Food Science and Technology

Expertise in Process Development and Product Formulation of Health Foods/ Nutraceuticals. Isolation, Extraction and Chemical Characterization of bioactives in Functional Foods viz Oil,Oil Seeds, Cereals etcQuality & Nutritional Evaluation of the Formulated Products including Shelf Life Studies. Expertise in Development of shortenings.Responsible for Developing Technical Specification and Policy Guidelines for Imported Palm Oil Products. The work was carried out for the Ministry of Food, Civil Su

Personal Information

Mrs Reshma M.V.

Female
Industrial Estate P.O. Pappanamcode
Thiruvananthapuram, Kerala, - 695019


Experience

  • Principal Scientist

    Agro-Processing and Technology Division

    CSIR-National Institute for Interdisciplinary Science and Technology

  • Scientist

    Agro-Processing and Technology Division

    CSIR-National Institute for Interdisciplinary Science and Technology

  • Scientist

    Agro-Processing and Technology Division

    CSIR-National Institute for Interdisciplinary Science and Technology


Qualification

  • Ph.D

    Cochin University for Science and Technology

  • M.Sc; P.G.Diploma

    Cochin University for Science and Technology